12 Breakfast Enhancements Must be added to the Breakfast Buffet. Sausage Breakfast Sandwich (Per Person) (NF) Toasted English muffin, farm egg, sausage patty, cheddar cheese, house sauce Egg White Frittata (Per Person) (GF, V, NF) Zucchini, Capriole Farm goat cheese, chives, potato, spinach Irish Steel Cut Oatmeal (Per Person) (VE, GF) Berries, brown sugar, candied pecans Biscuits and Gravy (Per Person) (NF) House-made sausage gravy, buttermilk biscuits Brioche French Toast (Per Person) (V, NF) Maple syrup, apple compote, powdered sugar House-Made Pancakes (Per Person) (V) Blueberry compote, maple syrup, whipped butter, Nutella, powdered sugar Smoked Salmon Display (Per Person) (NF) Smoked salmon, mini bagels, toast, tomato, red onion, arugula, frisée, chive cream cheese, hard-boiled eggs, capers Bacon or Turkey Bacon (Per Person) (NF, DF, GF) Sausage links or Chicken sausage (per person) (GF, DF, NF) Vegetarian sausage (Per Person) (VE,NF) Assorted Kashi Cereals (Each) (V, NF, GF) Whole milk, skim milk Assorted Pullman Loaf Slices (Per Dozen) (V) Lemon poppy seed, banana, zucchini
Banquet-Menu
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