38 Reception Displays Must be guaranteed for full attendance. Seafood Bar Jumbo Shrimp (Per Piece) (DF, NF, GF) Alaskan King Crab Legs (DF, NF, GF) Fresh Shucked Oysters (Per Piece) (DF, NF, GF) Half Lobster Tail (DF, NF, GF) Snow Crab Claws (Per Piece) (DF, NF, GF) Whitefish Ceviche (DF, NF, GF) Served with classic mignonette, house-made cocktail sauce, hot sauce, lemon squeezers (NF, DF, V, GF) (Minimum 50 pieces per selection) Sushi Display (Per Piece) Selection of fresh made maki rolls (DF, NF, GF) Tuna, yellowtail, salmon, shrimp, red snapper, super white tuna, crab, mackerel, unagi (GF, DF, NF) California roll, cucumber roll, spicy tuna roll, salmon roll, shrimp tempura roll (DF, NF) Served with pickled ginger, wasabi, soy sauce (VE, DF, NF) (Minimum 100 pieces per selection) Special Sushi Display (Per Piece) Dragon roll, shrimp tempura, eel, avocado Philadelphia roll, smoked salmon, cream cheese (GF, NF) Rainbow roll, crab, cucumber, avocado, rainbow-colored fish (DF, NF) Volcano roll, tuna, salmon, yellowtail, cucumber, cayenne pepper (GF, DF, NF) Futomaki Roll Crab, tamago, cucumber, debu fish flake, kanpyo gourd Served with pickled ginger, wasabi, soy sauce (VE, DF, NF) (Minimum 100 pieces per selection)
Banquet-Menu
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