11 American Omelet Station* Heirloom tomatoes, pencil asparagus, red bell peppers, mushrooms, green onions, spinach, tofu, smoked salmon, smokehouse bacon, ham, 50CUT chicken sausage link: a blend of chicken, mushrooms and herbs (GF, DF), Wisconsin goat cheese, aged cheddar, mozzarella Latin Fiesta Omelet Station* Poblano peppers, jalapeños, green onions, tomatoes, salsa verde, salsa roja, cilantro, Chihuahua cheese, cotija cheese, Mexican pork chorizo, tofu chorizo, mushrooms Mediterranean Omelet Station* Spinach, tomatoes, artichoke hearts, olives, onions, zucchini, feta cheese, fresh mozzarella, roasted turkey, marinated tofu, EVOO, oregano French Toast Station* (V) Tres leches cream, coffee-infused chocolate sauce, strawberries, bananas, maple syrup, chocolate powder, chocolate shavings *Requires a chef attendant per every 40 guests ($250 per attendant for two hours). Price is per person and must be guaranteed for full attendance. Chef Action Station Enhancements Available as an addition to a Breakfast Buffet. Priced per person for 2 hours of service Sweeten your day by adding Monin flavored syrups to any coffee station for $3 per person
