11 Chef Action Station Enhancements American Omelet Station* Heirloom tomatoes, pencil asparagus, red bell peppers, mushrooms, green onions, spinach, tofu, smoked salmon, smokehouse bacon, ham, chicken sausage, Wisconsin goat cheese, aged cheddar, mozzarella Latin Fiesta Omelet Station* Poblano peppers, jalapeños, green onions, tomatoes, salsa verde, salsa roja, cilantro, Chihuahua cheese, cotija cheese, Mexican pork chorizo, tofu chorizo, mushrooms Mediterranean Omelet Station* Spinach, tomatoes, artichoke hearts, olives, onions, zucchini, feta cheese, fresh mozzarella, roasted turkey, marinated tofu, EVOO, oregano French Toast Station* Nutella, vanilla mascarpone cream, strawberries, bananas, powdered sugar, maple syrup, apple compote, macerated blueberries (V) *Requires a chef attendant per every 30 guests ($200 per attendant for two hours). Price is per person and must be guaranteed for full attendance.
